Fish fideuá

Recipe for making a fish fideuá at home. If you are someone who enjoy all kinds of fish recipes, we are sure you will love!

NUTRITIONAL INFORMATION

INFONUTRICIONAL
NUMPERSONAS

INGREDIENTS


Fideuá
Garlic
Fish soup
Cuttlefish
Prawns

DIFICULTY


DIFICULTY

PREPARATION TIME


30′

PRODUCT MODEL


Wok ALZA

 

INSTRUCTIONS


We heat the wok without oil, and put the noodles to toast them lightly, then remove and set aside.

Heat some oil in the wok and brown some garlic, add the cuttlefish to sauté, then remove and set aside; and perform the same operation with the prawns.

Putt he fideuá noodles on wok and cover with the fish soup. Cook for 10 min. Add the cuttlefish and prawns, add salt to taste and leave 2 minutes. Finally touch, chop the parsley leaves, and scatter them over the fideuá. And its ready. Enjoy!

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